Professional Cookery for the Catering Industry NVQ Level 3 at Thurrock And Basildon College

Back to: courses in Essex

View all courses at Thurrock And Basildon College

Course details

How long is the course?
1 year

Attendance pattern
Part time day

Course qualification
NVQ Level 3 in Professional Cookery for the Catering Industry

When does the course begin?
To Be Confirmed

Timetable
Thursdays 09.00 - 17.00

Course info
This course will be suitable for students who work in the catering and hospitality sector. They will learn the skills and techniques of cookery.

How much will it cost?
£568.54

Assessment method
Students will be assessed through examination.

Entry Requirements
Students should have completed NVQ Level 2.

Where is the course held? (view on a map)
Woodview Campus
Thurrock And Basildon College
Wood View
Grays
Thurrock
RM16 2YR

Venue details
This college has facilities for childcare, accommodation, advice and guidance. It also provides facilities for students with physical disabilities and learning difficulties.

Childcare provision
Support for physical disabilities
Support for learning difficulties
Guidance and advice service
Financial advice